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Showing posts from October, 2024

muttonchickenpalau

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                                Palau Ingredients For the Rice: 2 cups basmati rice 4 cups water or chicken broth 1 teaspoon salt For the Meat (optional): 1 pound chicken, beef, or lamb (cut into pieces) 1 onion, finely chopped 2-3 garlic cloves, minced 1 tablespoon vegetable oil or ghee 1 teaspoon ground cumin 1 teaspoon ground coriander 1 teaspoon turmeric Salt and pepper to taste Vegetables (optional): 1 carrot, grated or sliced 1 cup frozen peas Dried fruits (like raisins or apricots) for garnish Instructions Prepare the Rice: Rinse the basmati rice under cold water until the water runs clear. Soak it in water for about 30 minutes, then drain. Cook the Meat: In a large pot, heat the oil over medium heat. Add the chopped onion and sauté until translucent. Add the garlic and cook for another minute. Add the meat and cook until browned. Stir in the spices (cumin, coriander, turmeric), salt, and pepper. Cook...

mutton karahai

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                    MUTTON KARAHAI A A   INGRIDIENTS; mutton i kg  onion as 2 as slice ginger garlic paste 2 tbs yogurt half kg tomatoes 3 to 4   green chilly as your taste salt as your taste red chilly 1 tbs turmeric powder 1 teaspoon coriander powder 1 tbs cumin powder 1tb cumin i teaspoon hot spices 1 tbs(garam masala) star anise just 1 cooking oil 1cup cream 1 to 2 tbs preparation; first you have to brown the onion and put out in bowl and put 1 star anise and mutton also and cook it after the color change you have to put ginger garlic paste and some some water and put on 1 to 2 whistle after remove the whistle you check you mutton tenders.AFTER that you to put tomatoes and yogurt and brown onion on blender and mix well this material to have to put on mutton and cooked it with all spices and when the oil is coming and you have to put come cream 1 to 2 tbs and garnish with coriander leaver and ginger slices and gree...

Alfredo pasta

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                                Alfredo pasta MY WEBSITE BELONG TO SECRET RECIPES..WHICH HAVE ALOT OF NUTRIENTS FOR THE HEALTH.  This blog contain rich contain crabs and fats.But sometime we can cheated for these type of food.IT is very yummy and delicious pasta which i have to make easily .SECRETRECIPE learn easily. INGRIDIENTS:  1 pack of pasta chicken boneless half kg 1cream pack 1 tin of mushroom 5 table spoon butter  2 clove garlic 3 spoons flour 1 tb white pepper 1tb black pepper vegetable oil 3 table spoon milk for sauce oregano cheese~#cheddar preparation: boil the pasta with lit bit oil and salt cut the boneless in julienne form make a white sauce boiling paste half cup of water put it reserve instructions: prepare the chicken:  First you take a saucepan put 3 tbs vegetable oil and saute chopped garlic and put the chicken with salt and black pepper...cooked until its  water...

Fruit and nut bar

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                                      Fruit and nut bar  ViH4eQXUROywG8X1RXLmIXMhKib71Cf2DTw3lrPEWrHOVR_a_8fcv5VLb-DVv9hfU7JCTxOYXqugGvRxkpnvDXiW_laZq9V9TF8VrTxlqv26LaKJCKvPeT-gDiNLYb/w640-h426/Homemade-Fruit-Nut-Bars-4.jpg" width="640" />   Here's a recipe for delicious and healthy fruit and nut bars: Ingredients: 1 cup chopped nuts (almonds, walnuts, cashews, pecans, etc.) 1 cup dried fruit (dates, raisins, cranberries, apricots, etc.) 1/2 cup rolled oats 1/4 cup coconut flakes 1/4 cup almond flour (optional) 1 tablespoon chia seeds (optional) 1/2 teaspoon cinnamon 1/4 teaspoon nutmeg Pinch salt 1/4 cup honey 2 tablespoons maple syrup (optional) 1 tablespoon coconut oil, melted Instructions: Preheat oven to 350 degrees F (175 degrees C). In a food processor or blender, chop the nuts and dried fruit until they are finely chopped. Add the oats, coconut flakes, almond ...